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2825 Paderborn Bread
Product sheet
300 dpi
Remember
Rye mixed bread with typical side surface without crust. Length: 21 cm.

Manufacturing degree: pre-baked, frozen
Logistic data/Baking instruction
frozen weight
1.060 g
pieces/carton
6
divided packaging
6x1
cartons/pallet
64
150-180 min.
160-180 °C
16-18 min.
Average nutritive values per 100g
energy value 952 kJ / 225 kcal
fat 1,1 g
of which saturated 0,3 g
carbohydrates 44,0 g
of which sugars 2,3 g
protein 6,6 g
salt 1,20 g