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513 Onion Bread
Product sheet
300 dpi
Remember
Wheat mixed bread with 47% wheat flour, natural sour dough, and 5.5% roasted onions. Länge: 27 cm.

Manufacturing degree: pre-baked, frozen
Logistic data/Baking instruction
frozen weight
805 g
pieces/carton
10
divided packaging
10x1
cartons/pallet
40
150-180 min.
200 °C
14-15 min.
Average nutritive values per 100g
energy value 1.014 kJ / 240 kcal
fat 3,2 g
of which saturated 1,5 g
carbohydrates 43,0 g
of which sugars 2,4 g
protein 7,8 g
salt 1,40 g