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6824 Currant Crumble Pastry
Product sheet
300 dpi
Remember
Yeast bakery with 30% crumbles and 14% red currants, decorated with fondant. The product only needs to be defrosted. Diameter: 14 - 18 cm.

Manufacturing degree: ready baked, frozen
Logistic data/Baking instruction
frozen weight
170 g
pieces/carton
48
cartons/pallet
40
120 min.
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-
Average nutritive values per 100g
energy value 1.319 kJ / 313 kcal
fat 7,7 g
of which saturated 0,7 g
carbohydrates 55,0 g
of which sugars 25,0 g
protein 4,6 g
salt 0,88 g