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6820 Crumble Cake
Product sheet
300 dpi
Remember
Yeast bakery with 47% sprinkles and 10% fondant coating. The product only needs to be defrosted.

Manufacturing degree: ready baked, frozen
Logistic data/Baking instruction
frozen weight
175 g
pieces/carton
48
cartons/pallet
24
120 min.
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Average nutritive values per 100g
energy value 1.775 kJ / 422 kcal
fat 13,0 g
of which saturated 6,4 g
carbohydrates 69,0 g
of which sugars 29,0 g
protein 6,2 g
salt 0,52 g