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3065 Ciabatta
Product sheet
300 dpi
Remember
Ciabatta made from wheat flour and sourdough. The classic among ciabattas. Length: 16 - 18 cm.

Manufacturing degree: ready baked, frozen
Logistic data/Baking instruction
frozen weight
500 g
pieces/carton
12
divided packaging
-
cartons/pallet
28
-
220 °C
12-14 min.
Average nutritive values per 100g
energy value 849 kJ / 200 kcal
fat 0,6 g
of which saturated 0,0 g
carbohydrates 42,0 g
of which sugars 2,2 g
protein 5,7 g
salt 1,70 g