586 Whole grain Bread, sliced
Product sheet
300 dpi
Remember
Whole grain bread with rye wholegrain, natural sour dough and rye flakes. The product only needs to be defrosted. The bread is pre-cut into 24 slices. Length: 22 cm.

Manufacturing degree: ready baked, frozen
Logistic data/Baking instruction
frozen weight
1.000 g
pieces/carton
8
divided packaging
8x1
cartons/pallet
64
350 min.
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-
Average nutritive values per 100g
energy value 902 kJ / 214 kcal
fat 1,7 g
of which saturated 0,3 g
carbohydrates 39,0 g
of which sugars 2,5 g
protein 6,6 g
salt 1,20 g