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504 Crusty Bread
Product sheet
300 dpi
Remember
Rye mixed bread with 32% rye and nature sour dough. Length: 29 cm.

Manufacturing degree: pre-baked, frozen
Logistic data/Baking instruction
frozen weight
1.060 g
pieces/carton
10
cartons/pallet
40
150-180 min.
200 °C
14-15 min.
Average nutritive values per 100g
energy value 871 kJ / 206 kcal
fat 0,9 g
of which saturated 0,1 g
carbohydrates 41,0 g
of which sugars 1,6 g
protein 6,1 g
salt 1,14 g