Stone Oven Kaiser Roll

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1013 Stone Oven Kaiser Roll

Product sheet

300 dpi

Remember

Remembered

Stone-baked wheat biscuits with typical look. Diameter: 10 – 12 cm. Our tip: To achieve a better quality bake the product after defrosting 3 minutes at 210°C.

Manufacturing degree: ready baked, quick-frozen

Logistic data/ Baking instruction

Weight (frozen)

70 g

Pieces/Box

Sub-packaging

2×30

Boxes/Pallet

60-180 min.

210 °C

3 min.

Average nutritive values per 100g

energy value	1.159 kJ / 274 kcal
fat	2,1 g
of which saturated	0,2 g
carbohydrates	54,0 g
of which sugars	1,9 g
protein	8,0 g
salt	1,50 g

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