Crafted from a blend of wheat and rye flour, our Seeded Rustic Buns are topped with a robust seed mix of sesame, sunflower, and flax. A natural long-fermentation process enhances flavor, giving the buns a soft, airy crumb and a crisp, golden crust. Perfect for premium sandwiches and gourmet burgers.
Manufacturing degree: ready baked, quick-frozen
Logistic data/ Baking instruction
Average nutritive values per 100 g
| energy value |
402 kJ / 0 kcal |
| fat |
8,2 g |
| of which saturated |
0,7 g |
| carbohydrates |
66,9 g |
| of which sugars |
5,6 g |
| protein |
11,4 g |
| salt |
1,8 g |