Product sheet
Recipe
300 dpi
The organic wholemeal baguette is made from 100% wholemeal wheat flour and sprinkled with poppy seeds and sesame seeds. The baguette has a mild taste and is very moist in the crumb due to its long dough. The seeds on the surface of the baguette are roasted during baking and give a rounded taste to the whole baguette.
Manufacturing degree: pre-baked, quick-frozen
Logistic data/ Baking instruction
Average nutritive values per 100g
| energy value |
1039 kJ / 247 kcal |
| fat |
3,5 g |
| of which saturated |
0,5 g |
| carbohydrates |
42,0 g |
| of which sugars |
3,2 g |
| protein |
8,1 g |
| salt |
1,2 g |
