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Logistic data/ Baking instructionWeight (frozen)75 gPieces/Box20Sub-packaging–Boxes/Pallet120–180-200 °C10-12 min.Average nutritive values per 100 g
energy value 1.062 kJ / 252 kcal fat 3,7 g of which saturated 0,5 g carbohydrates 39,0 g of which sugars 1,4 g protein 12,0 g salt 1,1 g