
Product sheet

Recipe

300 dpi
This rustic sourdough bread is refined with 9.3% walnut kernels, which give it a deliciously nutty and finely balanced flavour. The crispy crust and moist crumb make it the perfect choice for cheese platters, savoury spreads or simply to enjoy on its own. Length: 16 -18 cm.
Manufacturing degree: ready baked, quick-frozen
Logistic data/ Baking instruction
Average nutritive values per 100g
energy value |
1.037 kJ / 246 kcal |
fat |
6,6 g |
of which saturated |
0,7 g |
carbohydrates |
39,0 g |
of which sugars |
2,3 g |
protein |
6,5 g |
salt |
1,40 g |