Mix of the varieties: Spelt Bread, Pumpkin Seed Bread and Wholegrain lump. Length: approx. 11 – 13 cm, width: approx. 11 – 13 cm, height: approx. 6 – 8 cm.
Manufacturing degree: pre-baked, quick-frozen
Logistic data/ Baking instruction
Weight (frozen)
550 – 805 g
Pieces/Box
17
Sub-packaging
17×1
Boxes/Pallet
64
150-180 min.
200 °C
14-15 min.
Average nutritive values per 100 g
energy value
1.062 kJ / 252 kcal
fat
5,1 g
of which saturated
0,6 g
carbohydrates
37,0 g
of which sugars
2,2 g
protein
11,0 g
salt
1,6 g
energy value
960 kJ / 228 kcal
fat
4,7 g
of which saturated
0,8 g
carbohydrates
36,0 g
of which sugars
3,8 g
protein
8,0 g
salt
1,1 g
energy value
929 kJ / 221 kcal
fat
5,1 g
of which saturated
0,6 g
carbohydrates
35,0 g
of which sugars
3,1 g
protein
4,8 g
salt
1,0 g
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