Mix of the following varieties: Rye mixed bread, Whole grain rye bread, Rye mixed bread with wholegrain rye meal, Whole rye wheat bread with sunflower seeds and Multigrain Bread with whole grain rye meal, pre-sliced. Length: 20 – 24 cm.
Manufacturing degree: ready baked, quick-frozen
Logistic data/ Baking instruction
Weight (frozen)
750 g
Pieces/Box
10
Sub-packaging
10×1
Boxes/Pallet
48
240 min.
–
–
Average nutritive values per 100 g
energy value
930 kJ / 220 kcal
fat
1,2 g
of which saturated
0,2 g
carbohydrates
40,0 g
of which sugars
0,9 g
protein
10,0 g
salt
1,3 g
energy value
801 kJ / 190 kcal
fat
1,0 g
of which saturated
0,1 g
carbohydrates
35,0 g
of which sugars
1,0 g
protein
6,6 g
salt
1,2 g
energy value
909 kJ / 215 kcal
fat
1,1 g
of which saturated
0,2 g
carbohydrates
41,0 g
of which sugars
0,9 g
protein
7,6 g
salt
1,3 g
energy value
1.023 kJ / 244 kcal
fat
7,0 g
of which saturated
0,8 g
carbohydrates
33,0 g
of which sugars
2,2 g
protein
8,4 g
salt
1,2 g
energy value
1.260 kJ / 298 kcal
fat
2,6 g
of which saturated
0,4 g
carbohydrates
55,0 g
of which sugars
1,1 g
protein
9,7 g
salt
1,3 g
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